Bob's Red Mill Gluten Free All Purpose Baking Flour, 22 Oz (4 Pack)

Description

Roll out the pizza dough, flip some flapjacks, and prepare
a flaky quiche crust. Whatever you do, Don’t let gluten get between you and
your quest to make something delicious. Just grab a bag of Gluten Free All
Purpose Baking Flour. It has the versatility you need with flavor and body so
good you’ll want to make sure you grabbed the right bag. We’ve also included a
few tips on how to combine our flour with xanthan gum to unlock even more
palate-pleasing possibilities. What are you waiting for? Go bake some lofty
yeasted loaves, nail that satisfying crumb and show your friends (even those
who are gluten tolerant) what good bread is all about. About the Brand Bob
Moore’s secret to life may just be “work hard and keep it simple.” Living this
philosophy, Bob literally puts his nose to the grindstone every day. Bob’s Red
Mill Natural Foods is an Oregon-based company that utilizes simple, old-world
technology to mill hundreds of all-natural whole grain products. Bob’s Red
Mill is dedicated to the manufacturing of natural foods in the natural way. In
their own words: “With all the sophisticated knowledge of recent times, no
machinery has yet been developed that grinds grains into flour quite as well
as our flint-hard quartz millstones quarried in France and used by
discriminating millers since early Roman times.” “Our well-dressed (sharpened)
sets of millstones turn the highest quality wheat into a finer, better baking
bread flour than all the hammer mills, steel roller mills, steel buhr mills,
or pulverizers ever built! These slow turning millstones grind the bran,
endosperm, and germ (containing its nutritious wheat germ oil) into flour in a
cool natural way, creating a more assimilable food.” Bob’s Red Mill stone
grinds all common and most uncommon grains into flours and meals on its over
100-year-old mills. They mix them into an astounding array of unique cereals,
pancake and waffle mixes, machine and hand-made bread mixes, quick bread
mixes, gluten-free mixes, and specialty grain products.

Features:

• ALL THE POSSIBILITIES: Bob's Red Mill Gluten Free All Purpose Baking Flour provides the versatility you expect from wheat flour with none of the gluten
• ALL PURPOSE: Roll out the pizza dough, cut into fluffy pancakes or stack up the sandwiches; Add a little xanthan gum and what can't you bake?
• OUR WAY AROUND GLUTEN: A blend of flours made from garbanzo beans, whole grain white sorghum, tapioca, fava bean and potato starch; Also provides protein and fiber
• NOT JUST AN ALTERNATIVE: Crafted to help you achieve lofty yeasted loaves, a better crumb, and bread that will even appeal to your friends who are gluten tolerant
• BOB'S RED MILL: Make folks a little happier; It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness

Product Details:

• Brand: Bob's Red Mill
• Item Weight: 5.69 Pounds
• Allergen Information: Gluten Free
• Specialty: Organic
• Package Weight: 2.64 Kilograms
• Is Discontinued By Manufacturer ‏ : ‎ No
• Product Dimensions ‏ : ‎ 9.5 x 4 x 8 inches; 5.69 Pounds
• Item model number ‏ : ‎ 1600C224
• UPC ‏ : ‎
• Manufacturer ‏ : ‎ Bobs Red Mill