Kefta – Moroccan Meatball Spice 2.0 oz – Zamouri Spices

Description

Kefta Spice Blend is the spice mixture you’ll needed to prepare the famous
Moroccan Meatball Tagine. You can also use the blend to make some delicious
hamburgers. To prepare Kefta (Moroccan Meatball) Tagine you’ll need: 1 lb lamb
or beef freshly ground, 1 grated onion, 2 crushed garlic cloves, bunch of
cilantro freshly chopped, several mint leaves chopped, 1 egg beaten, and 2
Tbsp of Kefta Spice Blend. Mix all ingredients with your hand and knead to
make a homogenous paste. Cover for 15 minutes. From the mixture, roll into
small 1-inch balls. Heat the oil in a deep frying pan; drop the meatballs into
the sizzling oil and deep fry until golden (1 – 2 minutes of high heat). Chop
a second onion and separately saute until golden in a frying pan with 1 tsp of
the Kefta Spice Mix. Place the caramelized onions and the fried meatballs in a
cooking Tagine. Add 1/2 cup of water and cook on a low/medium heat for 10-15
minutes.

Features:

• All Natural, No preservatives
• Perfect for Moroccan Kefta Burgers or Kefta Tagine
• Authentic Moroccan Gourmet Recipe

Product Details:

• Brand: Zamouri Spices, an Elbertai Company LLC
• Item Form: Powder
• Unit Count: 2 Ounce
• Number of Items: 1
• Specialty: All Natural
• Is Discontinued By Manufacturer ‏ : ‎ No
• Package Dimensions ‏ : ‎ 3.8 x 1.7 x 1.6 inches; 3.2 Ounces
• Manufacturer ‏ : ‎ Zamouri Spices, an Elbertai Company LLC