Asiago Fresh Italian D.O.P. Cheese – Approx. 4 Pounds

Description

Fresh Cheese Cut Daily, wrapped in protective plastic.During Transportation
Ice packs may melt – Please refrigerate upon delivery Asiago is produced
around the alpine area of the Asiago Plateau, in the regions of Veneto and
Trentino. Asiago cheese is one of the most typical products of the Veneto
region.The Asiago cheese can assume different textures, according to its
aging, from smooth of this fresh Asiago (Asiago Pressato) to a crumbly texture
for the aged cheese (Asiago d’allevo).Suggestion: Fresh Asiago is sliced to
prepare panini or sandwiches and it can also be melted on a variety of dishes
and cantaloupe.6.5 pound (2.9 kilogram) – WEIGHT APPROXIMATESIngredients:
Pasteurized cow’s milk, salt, rennetPackaging: Vacuum-sealed PlasticFlavor:
Mild, milky, sharpTexture: Semi-soft, smoothColor: Off-whiteAroma:
FreshRegion: Veneto, TrentinoProduct of Italy

Features:

• 4 lb (1.8kg) – Weight may vary +/-0.5 lb – Product of Veneto, Italy
• Ingredients: Pasteurized cow's milk, salt, rennet
• This cheese is often sliced to prepare panini or sandwiches and it can also be melted on a variety of dishes and cantaloupe
• During summer months ice packs might melt and the product may arrive to you warm. We recommend refrigerating immediately upon arrival and consume it after a few hours.

Product Details:

• Brand: Alma Gourmet
• Number of Items: 1
• Unit Count: 80.0 Ounce
• Variety: Asiago
• Item Form: Bar
• Is Discontinued By Manufacturer ‏ : ‎ No
• Item Weight ‏ : ‎ 4 Pounds
• Manufacturer ‏ : ‎ Alma Gourmet