Kotobuki King 250+1000/K-80 Combo

Description

Double sided water stone. Coarse 250 grit for removing knicks and fine 1000
grit for finishing. Proper maintenance of a knife is very important. A sharp,
well honed edge is essential for a clean cut. There are a number of ways to
sharpen a knife, but water stones are the preferred method, because the user
has absolute control during the sharpening process. Japanese whetstones in
particular are said to produce a finer edge than North American stones due to
the unique bonding process of the stone during the manufacturing process.

Features:

• Double-sided water stone for sharpening kitchen knives, made in Japan
• Coarse 250 grit side for removing knicks, fine 1000 grit for finishing
• Water stone is preferred method for sharpening as it provides absolute control
• Japanese whetstones provide a finer edge
• Unique bonding process during manufacturing

Product Details:

• Material: Man-Made-Material
• Brand: Kotobuki
• Item Weight: 15.2 Ounces
• Grit Type: Coarse,Fine
• Product Dimensions: 8 x 2 x 0.5 inches
• Item Weight: 15.2 ounces
• Manufacturer: Kotobuki
• Item model number: 440-908
• Is Discontinued By Manufacturer: No
• Date First Available: March 24, 2009