The Hell's Kitchen Cookbook: Recipes from the Kitchen

Description

The official companion cookbook from the enormously popular Fox cooking
competition show. Hell’s Kitchen debuted in 2005 on Fox and is currently in in
its 14th season. On the show, one explosive, charismatic Head Chef oversees 16
chefs as they battle it out to win a job as Head Chef of top restaurant with a
total prize value of $250,000. In each episode the chefs are put to the test
in a skill’s-based challenge, and must follow it up by completing dinner
service at the exclusive Hell’s Kitchen restaurant set in Los Angeles. Now, in
their first ever cookbook, readers will learn how to recreate over one hundred
of the contestant’s delectable, restaurant-worthy dishes in their own home and
will be given access to the recipes, menus, and behind-the-scenes secrets that
they’ve been craving! Read more

Features:

Product Details:

• Publisher ‏ : ‎ Grand Central Life & Style (October 27, 2015)
• Language ‏ : ‎ English
• Hardcover ‏ : ‎ 272 pages
• ISBN-10 ‏ : ‎ 1455535699
• ISBN-13 ‏ : ‎ 99
• Item Weight ‏ : ‎ 2.55 pounds
• Dimensions ‏ : ‎ 8.5 x 1 x 10.25 inches
• Best Sellers Rank: #7,784 in Books (See Top 100 in Books) #9 in TV Shows #28 in Performing Arts (Books) #124 in Celebrity & TV Show Cookbooks
• #9 in TV Shows
• #28 in Performing Arts (Books)