Parmigiano Reggiano PDO "Vacche Rosse/Red cows" Whole wheel 90 lbs (kg.41), seasoned 24/30 months. Produced directly by Consorzio Vacche Rosse (Red label)
Description
Parmigiano Reggiano PDO “Vacche Rosse / Red Cows”, vacuum-packed, weighing 84
lbs, seasoned 24/30 months With the Consorzio “Vacche Rosse” seal, it is a
“PDO” product (Denomination of Protected Origin), and, in fact, can today be
produced as it was eight centuries ago, only with essential and natural
ingredients: quality milk for the local area, fire and curdle, with the
genuine ancient methods with the art and wisdom of the dairyman. The Reggiana
Breed The Reggiana is a breed of cattle native to Northern Italy, currently
bred exclusively for a single purpose: the production of milk destined to be
transformed into Vacche Rosse Parmigiano Reggiano. The outstanding quality of
Vacche Rosse milk, with its superior protein and casein content, is well-known
and widely appreciated. The King of Cheeses The absence of lactose stands out
among its characteristics, along with high digestibility and nutritional
values and a wealth of calcium and essential amino acids. Its rich straw-
yellow colour is due to the cows’ OGM- and Unifeed-free diet of grass, hay and
cereals. It has a very fine, granular, small-eyed structure that breaks into
slivers, and characteristic aroma and taste; it is sweet and flavoursome
without being too spicy. Seasoning at least 24 months. Vacche Rosse Consortium
The “Consorzio Vacche Rosse” cooperative processes milk of the Reggiana Breed
only.
Features:
- PRODUCED DIRECTLY from the dairy of the CONSORZIO VACCHE ROSSE (Red label)
- The Reggiana is a breed of cattle native to Northern Italy, currently bred exclusively for a single purpose: the production of milk destined to be transformed into Vacche Rosse Parmigiano Reggiano
- THE ABSENCE OF LACTOSE stands out among its characteristics, along with high digestibility and nutritional values and a wealth of calcium and essential amino acids.
- It has a very fine, granular, small-eyed structure that breaks into slivers, and characteristic aroma and taste; it is sweet and flavoursome without being too spicy.
- Parmigiano Reggiano PDO "Vacche Rosse/Red cows" Whole wheel 90 lbs (kg.38), seasoned 24/30 months
Product Details:
- Brand: Parmigiano Reggiano Vacche Rosse (Red cows)
- Number of Items: 1
- Unit Count: 16.0 Ounce
- Variety: Whole Wheel
- Flavor: full flavour, sweet
- Is Discontinued By Manufacturer : No
- Package Dimensions : 19.69 x 19.69 x 11.81 inches; 90 Pounds
- UPC :
- Manufacturer : Consorzio Vacche Rosse – Reggio E. – Italy