Lodge CRS12 Carbon Steel Skillet, Pre-Seasoned, 12-inch

Description

The American-based company Lodge has been fine-tuning its construction of
rugged, cast-iron cookware for more than a century. Now lodge has added a new
line of seasoned steel skillets. This handy 10-inch seasoned steel skillet is
the only pre-seasoned and ready to use out of the box steel pan in the market
place right now. Each skillet is pre-seasoned with natural soy bean oil.
Maintains very low and very high temperatures, making the pan a highly
effective and versatile cooking piece. It performs well in residential and
professional kitchens as well as outdoors. Made of 12 gauge carbon steel.
Steel is a high density metal that does not retain odors. If maintained
correctly, it will last a lifetime. Thickness of the cooking surface allows
the pan to heat up quickly but also retain the heat needed for even cooking.
The handle angle is conducive for both stove top and oven cooking. Each handle
is attached to the skillet with 3 secure rivets. As a result of the pre-
seasoning process, you may see a blister or bubble of oil at the southern-most
point or at the end of the handle of the cookware piece. The cookware is
hanging as it rides through the electrostatic sprayer and commercial conveyer
ovens at very high temperatures. This allows the oil to penetrate deeply into
the pores of the cookware which creates an easy release finish. If visible, it
will rub or flake off with your finger, leaving a brown spot. Don’t worry,
it’s not rust but a seasoned spot that is brown, indicative of the varnish
stage of seasoning. The brown spot will turn black with use. Made in the USA.
Approx. 12″ diameter rim to rim/9.875″ bottom.

Features:

• 14 GAUGE CARBON STEEL heats quickly and retains heat for even cooking; best for searing and browning
• Use on gas, electric, induction stovetops, outdoor grills or open fire, Made with nontoxic, PFOA & PTFE free material
• Seasoned with oil for a natural, easy-release finish that improves with use. Its lightweight design and long, comfortable handle makes it easy to maneuver from the stove to the table
• Easy care: hand wash, dry immediately, rub with cooking oil
• Made in USA; Approx. 12" diameter rim to rim/9.875" bottom

Product Details:

• Brand: Lodge
• Material: Steel
• Special Feature: The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Now lodge has added a new line of seasoned steel skillets. This handy 10-inch seasoned steel skillet is the only pre-seasoned and ready to use out of the box steel pan in the market place right now. Each skillet is pre-seasoned with natural soy bean oil. Maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece. See more
• Color: Black
• Capacity: 1165.86 Cubic Centimeters
• Brand: Lodge
• Material: Steel
• Special Feature: The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Now lodge has added a new line of seasoned steel skillets. This handy 10-inch seasoned steel skillet is the only pre-seasoned and ready to use out of the box steel pan in the market place right now. Each skillet is pre-seasoned with natural soy bean oil. Maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece.
• Color: Black
• Capacity: 1165.86 Cubic Centimeters
• Compatible Devices: Gas
• Product Care Instructions: Oven Safe
• Maximum Temperature: 500 Degrees Fahrenheit
• Handle Material: Carbon Steel
• Item Weight: 3.41 Pounds
• Number of Pieces: 1
• Model Name: CRS12PLT
• Has Nonstick Coating: Yes
• Is Dishwasher Safe: No
• Recommended Uses For Product: Use in the oven, on the stove, on the grill, or over a campfire
• Product Dimensions: 20.87 x 12 x 3.5 inches
• Item Weight: 3.41 pounds
• Department: unisex-adult
• Manufacturer: Lodge Manufacturing Company
• Country of Origin: USA
• Item model number: Skillet
• Is Discontinued By Manufacturer: No
• Date First Available: September 28, 2011