4th & Heart Vanilla Bean Grass-Fed Ghee, 9 Ounce, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo

Description

Pure Madagascar vanilla bean is soaked and stirred into pure ghee, leaving a
subtle, sweet taste and aroma. Vanilla bean is not only divine to taste, it
has impressive health benefits as well. This antioxidant has been known to
increase cognitive performance and reduce inflammation (thanks to its
vanilloids), and has even been used in many parts of the world to reduce
nausea in pregnant women. Ghee itself is a type of clarified butter that is
heated, reduced & triple-filtered out and what you’re left with is the pure
healthy fat, which is lactose free & dairy free, good for digestion and
metabolism. It is an iconic ingredient and food staple with a history as rich
as its taste. It originates in India and is used extensively in cooking and to
promote health. Ghee alone is an excellent alternative to butter for those who
are lactose intolerant and who want the taste of butter, without the
disadvantages of processed margarines. Unlike other oils it is rich in butyric
acid, a short chain fatty acid that is great for your overall health and
digestion. Ghee’s buttery taste and high smoke point (485 degrees) makes it an
excellent addition to your everyday cooking oils, is extremely easy to cook
with and delicious simply spread on a piece of toast. Fourth & Heart grass-fed
ghee uses the highest quality grass-fed butter sourced from a cooperative of
farms in New Zealand. Grass is naturally high in Vitamin A, D, E, K and CLA.
When the cow’s milk is rich with these vitamins it goes directly to the butter
and therefor the ghee. Replace your everyday butter & oil with Grass-Fed Pure
Spreadable Butter. Please note: ghee naturally melts at approximately
90-degrees farenheit, which can occur during transit and delivery. This is
perfectly normal and will not damage the ghee, which will resolidify if left
at room temperature or refrigerated for 2-3 hours.

Features:

• WE SOURCE THE BEST: Our lactose-free ghee comes from grass-fed, pasture-raised, antibiotic and hormone free New Zealand cows.
• CREAMY VANILLA: Pure Madagascar vanilla bean is infused into the ghee, leaving a subtle, sweet taste and aroma.
• USE ANYTIME: Our shelf-stable ghee is spreadable at room temperature. No refrigeration required
• NO SHORTCUTS: Our ghee is cooked the old-fashioned way, not made with a centrifuge.
• UPGRADE ANY RECIPE: Replace your current butter, olive oil, coconut oil or other cooking oil 1:1 with ghee.
• DIET FRIENDLY: Great addition to any diet Certified Keto, Paleo, Gluten Free, Ayurvedic, Whole 30, and FODMAP friendly.
• HELPFUL NOTE: Ghee may liquefy during shipping, but will re-solidify within a few hours of refrigeration, or overnight at room temperature.

Product Details:

• Item Weight: 16 Ounces
• Brand: 4th & Heart
• Flavor: Vanilla Bean
• Biological Source: Cow
• Unit Count: 9 Fl Oz
• Is Discontinued By Manufacturer ‏ : ‎ No
• Product Dimensions ‏ : ‎ 3 x 3 x 4.5 inches; 1 Pounds
• Item model number ‏ : ‎ 01-00330
• Department ‏ : ‎ men, women, unisex-adult
• UPC ‏ : ‎
• Manufacturer ‏ : ‎ 4TH & HEART
• Country of Origin ‏ : ‎ USA