The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
Description
2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With
more than 400 recipes, including 268 unique flavor combinations, you can get
exactly the taste you want — for a fraction of the store-bought price. This
complete guide, from the proprietors of Kombucha Kamp, shows you how to do it
from start to finish, with illustrated step-by-step instructions and
troubleshooting tips. The book also includes information on the many health
benefits of kombucha, fascinating details of the drink’s history, and recipes
for delicious foods and drinks you can make with kombucha (including some
irresistible cocktails!). “This is the one go-to resource for all things
kombucha.” — Andrew Zimmern, James Beard Award–winning author and host of
Travel Channel’s Bizarre Foods Read more
Features:
Product Details:
- Publisher : Storey Publishing, LLC; Illustrated edition (March 8, 2016)
- Language : English
- Hardcover : 400 pages
- ISBN-10 : 1612124348
- ISBN-13 : 46
- Item Weight : 2.8 pounds
- Dimensions : 8.2 x 1.1 x 9.25 inches
- Best Sellers Rank: #73,527 in Books (See Top 100 in Books) #61 in Coffee & Tea (Books) #253 in Nutrition (Books) #767 in Diets & Weight Loss (Books)
- #61 in Coffee & Tea (Books)
- #253 in Nutrition (Books)
| Dimensions | 9.21 × 8.19 × 1.02 in |
|---|---|
| Ean | 9781612124346 |
| Mpn | 23068954 |
| GTIN | 09781612124346 |
| Isbn | 1612124348 |
| ISBN10 | 1612124348 |
| ISBN13 | 9781612124346 |
| Upc | Does not apply |
| Brand | Storey Books |
| Format | Hardcover |
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