OliveNation Red Velvet Bakery Flavor Emulsion, Water Soluble, Kosher, Gluten Free, Vegan – 16 ounces
Description
Red Velvet Flavor Baking Emulsion – Better than an Extract! Water-based
instead of alcohol-based so the flavor won’t bake-out! Add the rich taste and
color of classic red velvet cake in one easy step! Our Red Velvet Bakery
Emulsion is perfectly blended to give your favorite red velvet recipe an
irresistible flavor and lush red color. Water-based, Gluten-free, Water
soluble Directions: To color and flavor your favorite red velvet recipe: For
each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon Red Velvet emulsion to
prepared batter and blend well (no additional coloring needed). Bake according
to recipe directions. Quick Red Velvet Cake & Cupcake Recipe: Add 2
tablespoons Red Velvet Bakery Emulsion to the prepared batter of a standard
boxed cake mix and blend thoroughly. Bake according to package directions. For
Classic Red Velvet Cake, use a devil’s food or chocolate cake mix. Also works
well in white cake mixes. Frost with cream cheese frosting.
Features:
- OliveNation Red Velvet Bakery Flavor Emulsion, Water Soluble Flavoring adds Rich, Complex Flavor and Red Color to Recipes and Mixes
- Quickly Add the Taste and Color of Rich Red Chocolate Cake to Any Recipe, Water Soluble Flavoring Will Not Bake Off During Cooking
- PERFECT FOR: Creating Cakes, Cookies, Cupcakes, Cheesecake, Brownies, Pancakes, Muffins and More
- Vegan-Friendly, Kosher, and Gluten Free Ingredient is Ideal for Special Diet Treats
- Easily Substitute for Alcohol-Based Extract: 1 Teaspoon Emulsion is Equal to 1 Teaspoon of Extract
Product Details:
- Flavor: Chocolate
- Brand: OLIVENATION
- Specialty: natural-flavoring-extracts
- Number of Pieces: 1
- Item Volume: 16 Fluid Ounces
- Package Dimensions : 7.64 x 2.44 x 2.36 inches; 1 Pounds
- UPC :
- Manufacturer : OliveNation
- Country of Origin : USA