Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More: A Baking Book

Description

A one-stop cookbook for cakes—birthday, chocolate, coffee, Bundt, upside-down,
loaf, and more. From pound cake and angel food (with many variations) to
genoise and streusel-topped, from comfort classics like red velvet, six-layer
coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated
grown-up fare including chiffon cakes and tortes with luscious fruits, these
150 recipes and color photographs cover techniques, decorating, and gifting
ideas for every taste and occasion, whether no-fuss or fancy. Baking trends
come and go, but cakes are timeless. From the editors and photographers of
Martha Stewart Living, Cakes includes classics (German Chocolate, New York-
Style Cheesecake), crowd-pleasers (Baked Alaska, Hummingbird), and cakes with
unique, sophisticated flavors and embellishments (Pecan Torte with Lemon Curd,
Saffron-Scented Pear Upside-Down Cake). Whether you need a birthday cake (for
any age!), have bake-sale duty, want a travel-friendly coffee cake, or seek to
impress at a dinner party or with a handmade gift, Martha Stewart’s Cakes has
more than 150 cakes plus ideas for decorating, gifting, and storing. Beautiful
color photography that shows you just what you’re aiming for and dozens of
make-ahead tips make baking low-stress. Read more

Features:

Product Details:

• Publisher ‏ : ‎ Clarkson Potter; NO-VALUE edition (September 24, 2013)
• Language ‏ : ‎ English
• Paperback ‏ : ‎ 352 pages
• ISBN-10 ‏ : ‎ 030795434X
• ISBN-13 ‏ : ‎ 43
• Item Weight ‏ : ‎ 2.25 pounds
• Dimensions ‏ : ‎ 7.4 x 0.9 x 9.2 inches
• Best Sellers Rank: #285,019 in Books (See Top 100 in Books) #254 in Cake Baking (Books) #277 in Party Cooking
• #254 in Cake Baking (Books)
• #277 in Party Cooking