Essential Spices and Herbs: Discover Them, Understand Them, Enjoy Them

Description

50 Herbs and Spices That Will Transform the Way You Cook The key to becoming a
skilled home cook isn’t about tracking down the perfect recipes or mastering
the techniques of professional chefs. It lies in understanding the vast world
of flavor, one that can be difficult to navigate. Essential Spices and Herbs
introduces you to the 50 must-know herbs and spices that will take your
cooking to the next level. Detailed profiles of these game-changing flavors
for the modern kitchen include pairing suggestions, complimentary foods, and
noted health benefits, plus recipes to put them to use. Acquaint yourself with
the aromas and flavors of these fundamental herbs and spices, with: An
overview of the healing powers of key herbs and spices Over 100 delicious,
easy-to-prepare recipes 10 essential spice mixes to quickly add flavor to any
dish A guide to spice and herb combinations by cuisine to celebrate global
flavors Informative tips for buying and storing spices and herbs Part
reference, part cookbook, Essential Spices and Herbs will guide you along your
journey through the magical world of flavor. Recipes include: Cold Bulgarian
Cucumber Soup, Roasted Garlic and Brie, Rosemary Grits, Brown Butter-Sage
Sauce with Tagliatelle and Pumpkin, Thyme-Stuffed Baked Tomatoes Read more

Features:

Product Details:

• Publisher ‏ : ‎ Rockridge Press (August 31, 2015)
• Language ‏ : ‎ English
• Paperback ‏ : ‎ 292 pages
• ISBN-10 ‏ : ‎ 1623156289
• ISBN-13 ‏ : ‎ 82
• Item Weight ‏ : ‎ 1.38 pounds
• Dimensions ‏ : ‎ 8 x 0.79 x 8 inches
• Best Sellers Rank: #251,810 in Books (See Top 100 in Books) #238 in Herb, Spice & Condiment Cooking
• #238 in Herb, Spice & Condiment Cooking
• Customer Reviews: 4.6 4.6 out of 5 stars 792 ratings