OliveNation Hazelnut Baking Emulsion, Rich Nutty Water Soluble Flavoring for Cakes, Filling, Icing, Beverages. Non-GMO, Gluten Free, Kosher, Vegan -32 ounces
Description
Hazelnut Emulsion by OliveNation is great for flavoring cakes, frostings,
fillings, and more. Use it in place of hazelnut extract to give your baked
goods a stronger flavor and richer aroma. Emulsions are the preferred choice
of professional bakers for their exceptional taste. Our Hazelnut Emulsion is
kosher and gluten-free. Why is Hazelnut Emulsion better than extract?
Emulsions are water-based, while extracts are alcohol-based. Since It’s water-
based, Hazelnut Emulsion doesn’t evaporate as quickly as an extract, resulting
in more flavorful and aromatic baked goods. Hazelnut Emulsion is also thicker
than hazelnut extract and distributes more evenly in batters and icings. How
is Hazelnut Emulsion used? You can substitute Hazelnut Emulsion in most
recipes calling for Hazelnut extract.1 teaspoon of hazelnut extract = 1
teaspoon of Hazelnut Emulsion. Try it in cakes, cookies, fillings, and icings.
Due the water content of emulsions, it’s best to use an extract instead of an
emulsion in candy, including chocolates and truffles. However, Hazelnut
Emulsion is suitable for candy fillings.
Features:
- Hazelnut Emulsion by OliveNation is great for flavoring cakes, frostings, fillings, and more
- Use it in place of hazelnut extract to give your baked goods a stronger flavor and richer aroma
- Emulsions are the preferred choice of professional bakers for their exceptional taste
- Our premium quality hazelnut emulsion is kosher and gluten-free
- Why is Hazelnut Emulsion better than extract? Emulsions are water-based, while extracts are alcohol-based
Product Details:
- Flavor: Hazelnut
- Brand: OLIVENATION
- Specialty: baking-extracts-and-flavorings
- Number of Pieces: 1
- Item Volume: 32 Fluid Ounces
- Package Dimensions : 12 x 9.5 x 6 inches; 2 Pounds
- UPC :
- Manufacturer : OLIVENATION